Behold get fucked up and fat on bacon.
Bacon Alaska
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Monthly Archives: April 2012
Bacon Element T-Shirt | SnorgTees
THE ULTIMATE BLT – Bacon, Slow Roasted Tomato and Lettuce Sandwich with Spicy Aioli « FoodPornDaily
Slave to the Pig Hall of Fame Friday! 1,050 Strips Of Bacon
Succulent Bacon Jam Roasted Chicken, Potatoes and Brussels Sprouts
Succulent Bacon Jam Roasted Chicken, Potatoes and Brussels Sprouts « FoodPornDaily.
First stop: bacon jam roasted chicken & vegetables.
Check it out, it’s this easy: smear some bacon jam under the skin and on the underside of some bone-in chicken thighs, lay those babies on some chopped veggies and you’re ready to party. The veggies end up swimming in a sea of bacony goodness. Bacony. I can’t say it enough.
RECIPE Can be found over at
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Saturday Morning Hall of Fame from the UK!
@akmamma Our Saturday morning bacon porn! twitter.com/_mrs_b/status/…
— Donna Brown (@_mrs_b) April 7, 2012
BACON PORN FROM THE UK!
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Bacon pizza
What happens when you discover that you can buy for a couple dollars prepared pizza dough. You buy that dough of course and use up some of the meat candy you have stock piled.
Take that bacon and chunk dice it. Cook partially, raw on pizza bad, over cooked means burned when in the oven. Check it out.
Now that you have the dough and the bacon you put the goodness together.
Spread that dough out on an oiled pan preferably pizza pan. Slap some sauce on that baby, I had store bought, sprinkle with cheese mozzarella is good. Onion and peppers though you can and should use whatever toppings you like. Then you throw all that meat candy goodness on top. Drizzle with a tiny bit of oil the good kind don’t go cheap here. Stick in a pre heated oven and then once the dough is cooked all the way to the yummy center you eats it all up.
This is what you end up with. Bacon pizza. Eat and be merry 
Bacon Pirate Ninjas
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The only way secret pirate Ninjas eat their bacon
Bacon Breadstick Focaccia from Pillsbury
Plain breadsticks at your table? Never! Get ready to amaze your family and friends with bacon, pepperoni or cheese and olive versions (see TIPS below) that take breadsticks to a whole new level.
Prep Time: 15 Min
Total Time: 40 Min
Makes: 6 servings
1 can (11 oz) Pillsbury® refrigerated breadsticks (12 breadsticks)
10 slices packaged precooked bacon (from 2.1-oz package)
1 egg, beaten
1 slice packaged precooked bacon, finely chopped
1/2 teaspoon chopped fresh parsley, if desired
DIRECTIONS
1 Heat oven to 375°F. Unroll dough; separate into 12 strips. Starting at center of ungreased cookie sheet, coil bacon slices with dough strips into a loose spiral, pinching ends together securely as strips are added.2Drizzle or brush egg over dough, using all of egg to fill crevices. Sprinkle with chopped bacon and parsley.3Bake 20 to 25 minutes or until edges are deep golden brown. Cut into wedges; serve warm.
Look for precooked bacon slices in the deli section of the supermarket.
Pepperoni Breadstick Focaccia: Use pepperoni slices from half of a 3.5-oz package in place of the bacon.
Cheese and Olive Focaccia: Pull 4 sticks of mozzarella string cheese apart into 16 strips. Use strips of cheese in place of bacon. Sprinkle 2 tablespoons sliced kalamata olives (instead of the chopped bacon) on top before baking.
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How To Make Maple Cured Hickory Smoked Bacon | Ballistic BBQ
HOLY SHIT I am so going to go down and get me some pork bellies! It may save some money here at the old homestead…. so what say you, wanna take the Makin’ Bacon Challenge? Ballistic BBQ has been added to the porn file!
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